Ingredients

  • For the salad:
    • 4 cups broccoli florets (bite-sized pieces)
    • 1 large apple (cored and diced)
    • 1/2 cup red onion (finely chopped)
    • 1/2 cup dried cranberries
    • 1/4 cup sunflower seeds
    • 1/2 cup shredded cheddar cheese (optional)
  • For the dressing:
    • 1/2 cup mayonnaise
    • 2 tablespoons apple cider vinegar
    • 1 tablespoon honey
    • Salt and pepper to taste

Instructions

  1. Prepare the Salad:
    • In a large bowl, combine the broccoli florets, diced apple, chopped red onion, dried cranberries, sunflower seeds, and shredded cheddar cheese (if using).
  2. Make the Dressing:
    • In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth and well combined.
  3. Combine:
    • Pour the dressing over the salad and toss until all the ingredients are evenly coated.
  4. Chill:
    • Cover the salad and refrigerate for at least 1 hour before serving to allow the flavors to meld together.
  5. Serve:
    • Give the salad a good toss before serving and enjoy!

This Broccoli Apple Salad is perfect for potlucks, picnics, or as a refreshing side dish for any meal. Enjoy!

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